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News from the Nuttery

News You Can Use!

We love our customers!

We now offer free shipping on orders of $60 or more!  Plus, it's the same fast shipping we're known for.  That won't change.

What better way to stock up on bulk nuts and seeds.  Also, the weather here in Texas has been gorgeous, and it looks as though it will soon be too warm to ship chocolates.  So, if you want to stock up on those as well, now is the time to do it.  Just stick 'em in the fridge or in the pantry, they'll keep for months.

And, check out our sale items!  

 

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February is Almond Tree Bloom Time!

The almond bloom is blanketing California’s orchards in white. Despite the challenges posed by recent drought conditions, the clear and moderate weather is a blessing for the almond industry. Throughout the Central Valley, growers have reported strong bee activity, lasting anywhere from seven to nine pollinating hours a day.  Then as the nuts grow, preparations will be made for the harvest to come in August/September.

What better way to nourish your body than with a handful of almonds, rich in Vitamin E and minerals such as magnesium, copper, and phosphorus - these are little nuggets of powerful nutrients!  

Our almonds are on sale to celebrate Mother Nature's amazing display.  Enjoy!

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Baked Brie with Honey, Dried Cherries, Rosemary, and Pecans

Baked Brie en Croute with Honey, Dried Cherries, Rosemary, and Pecans

Discovered this recipe from Jenn Segal at Once Upon a Chef.com - it's delicious and so easy to make!

Add a glass of sparkling wine, and voila!

Find the recipe here at OnceUponaChef.com

Bon appetit!

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